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Cheesy Broccoli Quinoa

Recipe by This is a great healthy side dish that you can serve with one of your weeknight dinners!


  • 1 cup uncooked quinoa
  • 2 cups water
  • 2 cups broccoli, finely diced
  • 1/2 cup carrots, finely diced
  • 1 1/2 cups cheddar cheese, shredded
  • 2 eggs
  • 1/2 cup chopped onion
  • 1 teaspoon minced garlic
  • 1/2 teaspoon paprika
  • Salt and pepper to taste


1. Preheat oven to 350 degrees F and place Flexipan Ingot Tray on Perforated Baking Sheet and set aside. In medium saucepan, combine quinoa and water and bring to a boil and simmer for 15 minutes. Let cool.

2. In Mixing Bowl, add quinoa, broccoli, carrots, cheese, eggs, onion, garlic, paprika and salt and pepper. Mix until combined and spoon into wells of ingot tray, pressing down firmly to form to bottoms of wells.

3. Bake for 15-20 minutes or until edges turn golden brown. Remove from oven and let cool 5 minutes or so and unmold. Sprinkle with extra cheese and serve warm.

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At Demarle at Home, we understand why you cook because we’re cooks too. We understand that eating healthy food together creates moments and memories that last a lifetime. Our products include professional flexible cookware that will transform the way you cook, clean-up and organize your kitchen. We make it easy for you to create nourishing and healthy dinners at home and in turn; you create memories and strengthen those bonds with all who sit at your table.
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