Facebook
Demarle at Home

Share this to mail













Irish Flag Jello

Recipe by The Irish flag is green, white, white and orange. This is a great treat for St. Patrick's Day. Substitute raspberry Jello and sliced strawberries for a Valentine's Day treat!

Ingredients:


  • 1 lg box lime Jello
  • 2 cups water
  • 1/2 cup whipping cream
  • 1/2 cup cream cheese (1/2 8 oz brick)
  • -
  • Topping
  • 3/4 cup whipping cream, whipped
  • 1 can mandarin oranges, drained

Directions:


1. Heat 2 cups water to boil in microwave proof glass measuring cup or bowl. Remove from microwave, pour in Jello, stir until completely dissolved.

2. Add cream cheese in small chunks and stir until melted. Add 1/2 cup whipping cream. Stir until well mixed.

3. Place Flexipan Bavarian Mold on a medium plate and pour gelatin mixture into Bavarian Mold. Refrigerate for at least 8 hours.

To unmold, gently run your finger around the edge to allow air between the gelatin and the mold. Cover mold with serving platter and flip over. Add whipped cream and drained fruit.

Review Form
Rating
User Reviews:-
At Demarle at Home, we understand why you cook because we’re cooks too. We understand that eating healthy food together creates moments and memories that last a lifetime. Our products include professional flexible cookware that will transform the way you cook, clean-up and organize your kitchen. We make it easy for you to create nourishing and healthy dinners at home and in turn; you create memories and strengthen those bonds with all who sit at your table.
525 N. Main Street | Suite 280
Milford
Michigan
48381
United States